The food business in Toronto is currently in a rapidly evolving state with an increase in Street Food, Pop-ups & Food Trucks. Many of the businesses that are forming around these concepts are offering a great alternative to getting delicious food at a reasonable price. Unlike many of their brick and mortar competitors, these concepts are often much more creative with their menus and are offering some refreshing takes on old food favourites. Most of these businesses rely heavily on the use of social media sites like Twitter and Facebook. Unless you are active on these social networks there is a good chance you might not even know about them!
Here are some of my favourite concepts that have become quite popular in the last few months:
Street Food
One of the trends that I am most excited about in Toronto right now is the rise of popular “street food” dishes from around the world. This concept can be found at both pop-ups and in food trucks but is also becoming popular in brick and mortar restaurants as well. I wrote previously about Banh Mi Boys, which is probably my favourite of these right now, but other restaurants have opened recently including Hawker Bar, a restaurant specializing in Singapore style street food.